It's that time of year. All of my tomato plants have been producing, but now they're starting to ripen up beautifully. We've been getting about a pound a week for a while, but today I'm also harvesting onions and carrots, and we're coming in at about three pounds of produce. This year I went completely organic. I didn't even use miracle grow, and although I've had less full leaf development, I haven't been disappointed in crop yield.
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