Saturday, January 01, 2011

Buffy the Chicken Dipper

For New Year's Eve, we were invited to a friend's house for the first time in our married life, so we took the offer.  Of course, I don't believe in going to a gathering without bringing something, so what am I bringing? Some crusty and thinly sliced bread and Buffy, the Chicken Dipper. Well, Buffalo Chicken dip.

Buffy, the Chicken Dipper

1 package cream cheese
1/2 cup Blue Cheese Dressing
1/2 cup Sour Cream - softened
1/2 cup shredded mozzarella, by weight.
1/4 cup hot sauce (such as Tobasco or Frank's)
1 can chicken in water. (you could just grill up some chicken breast and pull it apart)

Pull apart the chicken and mix everything up in a 9" square or round baking dish. 
Bake at 350 degrees Fahrenheit approximately 30 minutes, until bubbly.
Stir before serving, best served hot with tortilla chips, crusty bread, bagel chips, or celery. 

Oh, and Happy New Year!


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